Current Menu (all coated in 70% Dark Chocolate unless otherwise specified)
Dark chocolate ganache
Dark chocolate ganache truffles (uncoated, rolled in cocoa powder)
Fleur de sel caramels
Marcona almond turtles (made with fleur de sel caramel)
Vanilla marshmallows
Peanut butter (made with Peanut Butter & Co.’s natural peanut butter)
Raspberry ganache
Lemon verbena ganache
Current experiments:
Benton’s bacon ganache
All products are made to order.
Suggestions and requests for other chocolates can be made by contacting us.
