Current Menu (all coated in 70% Dark Chocolate unless otherwise specified)

Dark chocolate ganache

Dark chocolate ganache truffles (uncoated, rolled in cocoa powder)

Fleur de sel caramels

Marcona almond turtles (made with fleur de sel caramel)

Vanilla marshmallows

Peanut butter (made with Peanut Butter & Co.’s natural peanut butter)

Raspberry ganache

Lemon verbena ganache

Benton’s bacon ganache

Elderflower ganache

Current experiments:

Passion fruit ganache

Yuzu


All products are made to order.

Suggestions and requests for other chocolates can be made by contacting us.